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Chocolate and Cocoa

Quality ingredients result in better chocolate products and baked goods. This is why we are proud to carry professional-quality chocolate and cocoa products from the world's top chocolate makers.

CACAO BARRY CHOCOLATE

Cacao Barry’s traditional strength lies in the sourcing of cocoa beans in origin countries and mastery of the processing of cocoa. Producing and selling the finest-grade chocolates in the world, Cacao Barry is a real favourite among leading chocolate professionals. Cacao Barry is part of the Barry Callebaut chocolate company.

We offer Cacao Barry's "Origines" line of chocolates. These chocolates are comprised of the best cocoa from a single country or region and emit the flavours typical of the soils, climate and environment from where the cocoa is grown.

Click here to see our selection of Cacao Barry chocolate products.


CALLEBAUT CHOCOLATE

Callebaut is one of Europe's oldest chocolate manufacturers and is a staple of many top chefs, chocolatiers and bakers. Each chocolate recipe is unique and is produced with blends of premium grades of cocoa beans from the world’s best harvests. Callebaut only uses 100% pure cocoa butter and a dash of natural Bourbon vanilla that rounds off the taste with a slight sweet hint.

"Callets" is the term used by Callebaut to describe their chocolate format. Callets are round drops of couverture, similar to chocolate chips. This format makes them easy to melt or temper, weigh and store. Callets are especially popular with professionals due to their ease of use.

We offer Callebaut chocolate callets in 2.5 kg (5.5 lb) and 10 kg (22 lb) sizes. Both products are in original Callebaut packaging.

Click here to see our selection of Callebaut chocolate products.

VALRHONA CHOCOLATE

Originally founded in 1922, Valrhona has become one of the foremost chocolate makers in the world. For the first 60 years of business, Valrhona focused primarily on high-grade chocolate for professional consumption. Only recently has Valrhona begun to market to consumers.

"Les Fèves" is the term used by Valrhona to describe their chocolate format. Les Fèves are small round discs of couverture. This format makes them easy to melt or temper, weigh and store. Les Fèves are especially popular with professionals due to their ease of use.

We offer Valrhona chocolate fèves in 906 g (2 lb) and 3 kg (6.6 lb) sizes. Note that for the 906 g (2 lb) product offering, we have repackaged this product from a larger packaging size. As a result, the 906 g (2 lb) product is not in the original manufacturers packaging. The 3 kg (6.6 lb) product is in original Valrhona packaging.

Click here to see our selection of Valrhona chocolate products.




BELCOLADE CHOCOLATE
Belgium chocolate has a global reputation for superior quality and taste. Belcolade was founded in 1988 offering customers great tasting, authentic Belgium made couverture chocolate. Belcolade is a company which is a company that is recognized as one of the worldwide leaders in value added chocolate for the professional market.
We also offer Belcolade's "Origine" line of chocolates. Their chocolate collection is made from a range of exquisite "origin"chocolates offering a unique and specific taste experience.

We offer Belcolade chocolate in drops 1 kg (2.2 lb) or 2.5 kg (5.5 lb) bars. All products are in the original Belcolade packaging.

Click here to see our selection of Belcolade chocolate products.

CAMINO CHOCOLATE

All Camino food products are made from quality ingredients, grown by family farmers in Central and South American and Southeast Asia. All Camino products are certified to the highest standards. All of their products are Certified Organic and Fair Trade Certified. Many of their products are allergen free of the 10 priority allergens.

Camino chocolates comes in many convenient formats (chips and bar).

Click here to see our selection of Camino chocolate products.

 

 

 

 

 

 

 

 

 

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  • callebaut 823 chocolate callebaut 823 chocolate callebaut 823 chocolate

    Chocolate - Milk Callets 33.6% - Callebaut 823NV

    A balanced milk, cocoa and caramel taste. Ideal as a general-purpose chocolate for enrobing, hollow shells, moulding, decorating and usage for fillings and ganaches. Take your chocolate creations to the next level of taste and intensity. These chocolate...

    CA$78.95 - CA$296.95
  • callebaut 811 chocolate Chocolate - Dark Semi-Sweet 54.5% Callets - Callebaut 811NV callebaut 811 chocolate

    Chocolate - Dark Semi-Sweet 54.5% Callets - Callebaut 811NV

    A well balanced, bitter cocao taste. Ideal for hollow shells, moulding, decorating and use for fillings & ganaches. Take your chocolate creations to the next level of taste and intensity. These chocolate callets (ie. chocolate chips) are made by...

    CA$77.95 - CA$297.95
  • Cocoa Powder - Extra Brute - 1 kg (2.2 lbs) - Cacao Barry

    Cocoa Powder - Extra Brute - 1 kg (2.2 lbs) - Cacao Barry

    Extra Brute is the must-have ingredient for all your recipes.With its vibrant reddish-brown hues, this superior extra fine cacao powder is distinguished by its balanced dark chocolate taste enhanced by spicy flavours. A touch of woody...

    CA$52.95
  • callebaut w2 chocolate callebaut w2 chocolate Chocolate - White Callets 28% - Callebaut W2NV

    Chocolate - White Callets 28% - Callebaut W2NV

    Callebaut’s Finest Belgian White Chocolate is made with 100% pure cocoa butter, a selection of premium milk powders, fine sugar and a touch of pure Bourbon vanilla. With a balanced, creamy milk taste, this chocolate is ideal for hollow shells,...

    CA$89.95 - CA$298.95
  • Chocolate - White 35% - Ivoire  - Valrhona Chocolate - White 35% - Ivoire  - Valrhona

    Chocolate - White 35% - Ivoire - Valrhona

    Valrhona's Ivoire white chocolate is only very lightly sweetened and has the delicate flavours of milk and vanilla. Ivoire provides a fine, melting texture and provides perfect balance for all recipes. This chocolate is in a format that Valrhona calls...

    CA$104.95 - CA$261.95
  • Chocolate - Milk 40% - Jivara - Valrhona Chocolate - Milk 40% - Jivara - Valrhona

    Chocolate - Milk 40% - Jivara - Valrhona

    Valrhona's Jivara contains a pronounced taste of cacao with vanilla and malt end notes. This chocolate is in a format that Valrhona calls 'Les Fèves' - these are small chocolate discs that are easier to work with than bulky chocolate blocks. Note:...

    CA$76.95 - CA$261.95
  • Cacao Nibs - Valrhona Grue de Cacao Cacao Nibs - Valrhona Grue de Cacao

    Cocoa Nibs - Grue de Cacao - Valrhona

    Cacao nibs are from roasted and hulled cacao beans. The first thing that chocolate manufacturers do with cacao beans is roast them. Roasting brings out the colour and flavour of the bean into what will eventually become chocolate. After roasting, the...

    CA$35.95 - CA$68.54
10 of 10 Items

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