Xanthan Gum Powder - LorAnn CA$8.25 - CA$37.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Gum Arabic (Acacia) - LorAnn CA$7.25 - CA$30.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Fruit Pectin NH- 500 g (1.1 lbs) - Sosa SOSA Fruit Pectin is a gelling agent and thickener that can be applied to pulps and juices. It activates exclusively with the incorporation of an acid component. Mix with the sugar, bring to a boil and add the acid. Pulps and juices allow the... CA$90.95 Decrease Quantity:- Increase Quantity:+ Add to Cart
Xanthan Gum Powder - LorAnn Used as a thickening agent and stabilizer in a variety of foods. Also prevents ice crystals from forming in ice creams and provides a "fat feel" in low or no-fat dairy products. For best results, use 1/2 teaspoon xanthan gum per cup of liquid called... CA$8.25 - CA$37.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Gum Arabic (Acacia) - LorAnn A natural additive obtained from the bark of the acacia tree, Gum Arabic is colourless, tasteless and odorless and is used in commercial food processing to thicken, emulsify and stabilize foods such as candy, ice cream and sweet syrups. Also used in cake... CA$7.25 - CA$30.95 Decrease Quantity:- Increase Quantity:+ Choose Options
