A fusion of milk chocolate and caramel.
Caramel Callets™ combines the richness of Callebaut®'s iconic milk chocolate with pure caramel. The end result is a deliciously irresistible milk chocolate with a sumptuous undertone of long caramel brown.
Use Caramel Callets™ just like you would any regular milk chocolate – it melts, tempers and chills exactly the same. Thanks to its medium fluidity of three drops, you can use Caramel Callets™ to mold, coat, flavour mousses and creams or to create decorations.
When pairing it, our chefs suggest combining this caramel-scented chocolate with flavours that are compatible such as fleur de sel, ras el hanut or hazelnut, or that create a contrast such as passion fruit, lime, green apple, etc.
- 31.1% min cacao / 37.1% fat
- Fluidity level: 3 out of 5
- Callet format (chocolate chip)
- Milk 25.7%
Ingredients: Sugars (sugar, caramelised sugar, caramelized glucose syrup (wheat)), cocoa butter, whole milk powder, skim milk powder, unsweetened chocolate, butteroil (milk), sunflower and/or canola lecithin, natural flavour(s).
MAY CONTAIN: Soya and/or sunflower and/or canola, Milk. The product was packaged using machines that may have come into contact with milk.
Disclaimer: Actual product packaging and ingredients may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read the label, warnings, and directions before using or consuming a product.
