A unique flavour enhancer that adds zest to candies and baked goods. Designed to be used in conjunction with other LorAnn flavours.
Add Tart & Sour to your hard candy syrup during the cooking process at the same time flavouring is added.
- Add 1 teaspoon per 1 lb. batch of hard candy to enhance flavours
- Add 1 tablespoon per 1 lb. batch of hard candy to create sour flavours
Other uses:
- Add to candy centers, taffies & marzipan
- Add to jams, jellies & fruit toppings
- Add to slushies or powdered fruit drinks for a unique sour taste
- Combine with coarse sugar and use to top fruit muffins or scones
- Add to fruit pies and cakes for a subtle zing
1 oz approx equal to 30 mL.