Dive into our delectable Banana Cream Flavor! This is a popular flavor among bakers and candy makers and can be used as a secret ingredient to boost the banana flavor in any product.
Appropriate for use in coating chocolate, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound). Not recommended for use in pure chocolates.