Irish Cream isn’t just for coffee anymore! Add to frostings, chocolates, ice cream, and more for a rich, creamy, nutty, chocolatey flavor profile.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound) 
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Irish Cream isn’t just for coffee anymore! Add to frostings, chocolates, ice cream, and more for a rich, creamy, nutty, chocolatey flavor profile.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound) 
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