Dark colored cocoa for a sweet and strong milk chocolate.
Cacao Barry Lactée Supérieure couverture combines successfully the advantages of both a sweet and strong milk chocolate. A dark-colored milk chocolate, Cacao Barry Lactée Supérieure finds itself at home most readily in confectionery, pastry and ice cream. That includes ganache praline centres, fine mouldings and coatings for sweets; such as pastry ganache, mousse or decorations in all manner of pastry; and providing exciting additional flavour to sorbets, ice cream and a wide variety of sauces.Note: Due to high temperatures or high humidity, chocolate products may melt during shipment. We only ship chocolate during fall/winter/spring months when the temperature is cooler. However, we cannot guarantee that chocolate will not melt during the shipping process. Chocolate that has encountered melting will appear dull coloured or may have greyish/white streaks and dots. This is known as 'bloom' and indicates that the cocoa butter is separating from the chocolate and is rising to the surface. Although not the prettiest in appearance, chocolates with bloom are fine to eat with little inpact to the texture or taste of the chocolate.
- 38.2% min cacao / 38.1% fat / 22.9% milk
- Fluidity level: 4 out of 5
- Pistole format (ie. easy to use chocolate disc format)
- Cacao Barry "Origine" products all come in original Cacao Barry packaging
Ingredients: sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy and/orsunflower and/or canola lecithin, natural vanilla flavour, salt; Q Fermentation Program ingredients: cocoa mass, cocoa powder (if present).
MAY CONTAIN: Milk. The product was packaged using machines that may have come into contact with milk. Kosher
Disclaimer: Actual product packaging and ingredients may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read the label, warnings, and directions before using or consuming a product.
2 Reviews
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Chocolate lactée supérieure cacao Barry
I have been buying this product for many years to make hot chocolate and cakes at home. It melts easily in hot milk and to make a chocolate sauce. It is so easy to use you do not have to be a chocolatier to work with it. I eat it as is when I have a craving of chocolate. My friends telle ma I make the best hot chocolate and chocolate chips cookies.
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Fast shipping/Good product
Excellent product! Very happy with purchase, shipping was quick.
