Chocolate - Dark 70% - OCOA - Cacao Barry CA$28.95 - CA$124.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Dark 75% - Tanzanie "Origine Rare" - Cacao Barry CA$37.95 - CA$75.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Dark Semi-Sweet 54.5% Callets - Callebaut 811NV CA$38.95 - CA$142.75 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Milk 41% - ALUNGA - Cacao Barry CA$26.95 - CA$99.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Milk Callets 33.6% - Callebaut 823NV CA$38.95 - CA$145.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - White 34% - Blanc Zephyr - Cacao Barry CA$31.95 - CA$139.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - White Callets 28% - Callebaut W2NV CA$48.95 - CA$175.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Dark 70% - OCOA - Cacao Barry A distinctive chocolate with good cocoa taste and a hint of acidity. Composition: 70% cocoa, 38.7% fat. Recommended for enrobing and molding.Following the harvest of cocoa beans, fermentation is a crucial step in developing the flavours... CA$28.95 - CA$124.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Dark 75% - Tanzanie "Origine Rare" - Cacao Barry Cacao Barry's "Origines" chocolate are comprised of the best cocoa from a single country and emit the flavours typical of the soils, climate and environment from where the cocoa is grown.Very fruity, the cocoa from Tanzania has an extraordinary flavour... CA$37.95 - CA$75.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Dark Semi-Sweet 54.5% Callets - Callebaut 811NV A well balanced, bitter cocao taste. Ideal for hollow shells, moulding, decorating and use for fillings & ganaches. Take your chocolate creations to the next level of taste and intensity. These chocolate callets (ie. chocolate chips) are made by... CA$38.95 - CA$142.75 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Milk 41% - ALUNGA - Cacao Barry A slightly sweet milk chocolate with a dominant taste of cocoa and milk. Composition: 41% cocoa, 24% milk, 35.2% fat. Recommended for mousse and ganache.Following the harvest of cocoa beans, fermentation is a crucial step in developing the... CA$26.95 - CA$99.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - Milk Callets 33.6% - Callebaut 823NV A balanced milk, cocoa and caramel taste. Ideal as a general-purpose chocolate for enrobing, hollow shells, moulding, decorating and usage for fillings and ganaches. Take your chocolate creations to the next level of taste and intensity. These chocolate... CA$38.95 - CA$145.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - White 34% - Blanc Zephyr - Cacao Barry Zephyr is extremely soft and subtly sweet white chocolate with an intense milk taste. It reveals a perfect balance between the rich taste of milk and cocoa butter from which it gets its exceptional smoothness. Containing 34% cocoa blended with rich... CA$31.95 - CA$139.95 Decrease Quantity:- Increase Quantity:+ Choose Options
Chocolate - White Callets 28% - Callebaut W2NV Callebaut’s Finest Belgian White Chocolate is made with 100% pure cocoa butter, a selection of premium milk powders, fine sugar and a touch of pure Bourbon vanilla. With a balanced, creamy milk taste, this chocolate is ideal for hollow shells,... CA$48.95 - CA$175.95 Decrease Quantity:- Increase Quantity:+ Choose Options
